STARTERS

SALMON DIP

Warm smoked salmon artichoke dip & rustic bread. $12
(GF if gluten-free bread is requested)

SCOTCH EGG

Creamy yolk egg wrapped in sausage rolled in bread crumbs, & deep fried. $7  Two eggs $13

IRISH POUTINE

Chips, Gooey Cheese Curds, Irish Pork Banger, & Gravy. $13

WELSH RAREBIT

Traditional rarebit cheese sauce over rustic toast with sliced tomato, broiled until bubbly. V $9

PLOUGHMAN’S BOARD

Assorted cheeses, rustic bread, chutney, nuts, & pickled condiments. V $19
(GF if gluten-free bread is requested)
Celt-up your ploughman board with your choice of traditional Celtic proteins:
$5 each…  Irish Pork Banger // Ham GF
$9 Salmon // Corned Beef

WARM SCONE WITH BUTTER & JAM

$5

BRUNCH

Pumpkin Waffle
Vegan & GF: Waffle with pumpkin plum "buttercream," cranberry sweetened condensed milk, brown sugar candied walnuts, & espresso whipped cream $12

VEGAN & GLUTEN-FREE WAFFLE

With vegan butter. $10

AVOCADO TOAST

Sprouted bread topped with mashed avocado, stewed beans, grape tomato & cilantro relish, and candied shallot. Served with fresh fruit or greens tossed in a sweet shallot poppy seed vinaigrette $14

STRAWBERRY AND PECAN SALAD

Sliced strawberries, goat cheese, red onion, crumbled bacon, glazed pecans, avocado, and salsa verde vinaigrette. $14

BRAISED LAMB HIND-SHANK

Potatoes, baby carrots, fennel, onions, and sherry dijon pan jus. $35

JUMBO WINGS WITH TIPS

Chicken wings with house made whiskey BBQ or house made hot sauce. 3 for $, 6 for $17

MONTE CRISTO

Ham, Swiss and bacon sandwich dipped in French toast batter and fried served with a whiskey fruit flight jam and housemade home fries $18

CORNED BEEF HASH

Our signature corned beef sautéed with our house potatoes, and smothered in sauce soubise with grilled Roma tomato, sauerkraut, & two eggs $18

BOOZY STUFFED FRENCH TOAST

Bailey’s whipped mascarpone cheese, Guinness chocolate sauce,
whiskey maple butter, cinnamon pretzel crumble, whipped cream, & fresh strawberries $13

TRADITIONAL BREAKFAST

Choice of traditional two meats, eggs, & toast with veggie beans, grilled Roma tomato, mushrooms, home fries $22

IRISH FRY-UP

Black pudding & white pudding, two rashers, and a half a banger sausage with veggie beans, potatoes, grilled Roma tomato, mushrooms, two eggs your style & toast $22

 HAM BENEDICT

toasted english muffin or gluten-free potato cake with ham, seared tomato, Irish cheddar, and poached eggs with a tangy dill house made hollandaise and home fries $13

SMOKED SALMON BENEDICT

toasted english muffin or gluten-free potato cake with our whiskey and brown sugar smoked salmon, caper cream cheese, seared tomato, & pickled red onions with a tangy dill housemade hollandaise and home fries $16

CHICKEN & WAFFLES

Two pieces of fried chicken (mild or spicy) placed on two golden brown waffles topped with strawberry basil whipped butter and powdered sugar $16

BELGIAN STYLE WAFFLE

with fresh berries, whipped cream, & Irish butter $8

VEGAN & GLUTEN FREE OVERNIGHT OAT BOWL

Gluten free oats, almond milk, chia seeds, and maple syrup topped with fresh berries, hemp hearts, almond butter, and ginger cranberry coconut granola $135

 

SOUPS & SALAD

HOMEMADE SOUP

Potato ham GF or soup of the day (see chalkboard) Cup $6 Bowl $9

PEAR & WALNUT SALAD

Pear, candied walnuts, bleu cheese, & our signature vanilla bean vinaigrette. GF V (VG if no cheese is requested) $18

GARDEN SIDE SALAD

$6

Protein add-ons: Chicken $6 / Shrimp $8 / Salmon $9

LUNCH FAVORITES

PRIME RIB PUB BURGER

Half-pound prime rib burger grilled to order. $16  (please allow extra time for well done.)

IRISH LAMB BURGER

Topped with rasher bacon, aged Irish cheddar & caramelized onions $19

REUBEN

House-corned beef brisket, Swiss cheese, & pickled cabbage on grilled rye roll with thousand island on the side. $19

FISH & CHIPS

Two hearty pieces of fish fillets fried in our signature beer batter with house cut chips all wrapped in a page of the South Bend Tribune. $18 Extra fish $7 per piece

BANGERS & MASH

House-made Irish pork sausages with mashed potatoes, gravy, and choice of vegetable. $16

CORNED BEEF & CABBAGE

House-brined (corned) beef brisket, carrots, potatoes, & cabbage. $20
Please Note: Fiddler’s uses salt, spices, & refrigeration to brine & cure our brisket (not chemicals). Therefore, our corned beef is not pink.
(GF if no bread is requested)

SHEPHERD’S PIE

Beef, lamb & vegetable casserole topped with mashed potatoes and toasted brown $16 Add cheddar for $1 extra

BITES FOR THE WEE ONES

ALL BEEF HOT DOG & CHIPS

$7

JUNIOR FISH & CHIPS

$11

GRILLED CHEESE & CHIPS

$7

JR BURGER & CHIPS

$8

CHICKEN TENDERS & CHIPS

$8

JUNIOR SHEPHERD’S PIE GF

$9  Top with cheddar $1 extra

SWEETS

WHITE CHOCOLATE BREAD PUDDING*

Insanely rich with sweet whiskey cream. V $7 

DARK CHOCOLATE TRUFFLE CAKE

With berry sauce & fresh berries. GF V $7 

WEE ONE’S SHAMROCK SUNDAE

Chocolate shamrock with a scoop of vanilla, green chocolate syrups, whipped cream & shamrock sprinkles. GF V$6

FIGHTING IRISH SUNDAE*

Flourless chocolate cake, Irish cream ice cream, sweet whiskey cream, chocolate sauce & whipped cream. GF V  $9

*Whiskey cream contains alcohol, please ask for non-alcohol substitution if desired*